Sweet Potato Waffles Toddler Finger Food

Ingredients:

• 1 1/2 cup whole wheat or all-purpose flour
• 1 cup quick oats
• 3 tsp baking powder
• 1 tsp cinnamon
• 1/4 tsp salt
• 2 eggs
• 1 cup whole milk
• 1/2 cup plain whole fat yogurt
• 3 tablespoons coconut oil or butter
• 4 ounces sweet potato puree
• 2 tablespoon brown sugar

Method:

1. In a large bowl, whisk together the flour, oats, baking powder, cinnamon, and salt until combined. 
2. Whisk in the eggs, milk, yogurt, oil, puree and brown sugar until all ingredients are combined. Let stand for 10 minutes while you pre-heat your waffle maker. 
3. If your batter is too thick, add in an additional 1-2 tablespoons of milk.
4. Pour in roughly 2 tablespoons batter onto lightly greased waffle maker for baby size waffle or 1/4 cup batter for toddler size waffle. Shut lid and cook based on your waffle makers directions. 
5. Lift waffle out with fork, slightly cool and serve. 

recipe and image: babyfoode